The Hungry Giant

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My eating habits scare me sometimes. Sometimes. I was too full for lunch at 12 because I ate breakfast at 10. Then at around 2pm, I thought I was glued to the bed watching NCIS reruns, but no, I craved for honey chicken. I just had to press the pause button.

Truth be told I just went with my gut on this one. There was no recipe, just inspiration from a few odds and ends, particularly the vivid taste of Lotus restaurant’s iconic honey chicken masterpiece, and the sauce I made a while back for the fried pork cutlets. And the end result was devoured in record time, even by my grandmother who, today, also told me that she tried my macaroni and cheese and thought it was “walang kwenta” (worthless). But hey, don’t take her word for it!!! The rest of my family defended me of course…

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