Originally posted on Sweet Pea's Kitchen:

I don’t know about you, but I am so ready for spring! It’s not like we have even had a bad winter. In fact, we really haven’t had a winter at all. Regardless, I am ready for warmer weather! :) These lemon crinkle cookies really put me in the mood for spring and I know they will put you in the mood as well. These thick and chewy lemon cookies are packed with zingy lemon flavor and rolled in a dusting of powdered sugar. The freshly grated lemon zest and lemon juice produce an incredible lemon flavor that will have you coming back for seconds, or thirds! ;)

One Year Ago:Cajun Red Beans and Rice 

Lemon Crinkle Cookies

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Ingredients:
  • 1 ½ cup all-purpose flour
  • 1/8 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1/2…

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